Marketing & reputation

Better reputation. More customers. More revenue

More positive reviews, more customers. Turn feedback into revenue.

Olivia Score

The synthetic reputation score for your venue, calculated across all reviews.

Sentiment by category

Menu, venue, staff and bill: see where you outperform the industry and competitors.

Most mentioned words

The most frequent positive and negative words, to understand what to improve and what to highlight.

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SentimentVenues

Marco's Burger

1/6/2026 – 6/30/2026

Olivia Score

79/100

+3 vs previous year

Average rating

4.47/5.00

-6.9% vs previous year

Number of reviews

155

+20 vs previous year

Sentiment by category

Menu (196)82
Venue (225)76
Staff (81)47
Bill (144)55
Olivia ScoreIndustry benchmark

Most mentioned words

Select a word to see the month-by-month chart

Positive words

  • Manager208
  • View203
  • Cover charge203
  • Burger197
  • Welcoming197
  • Meat184

Negative words

  • Ragù149
  • Promotion147
  • Bar144
  • Lounge143
  • Terrace142
  • Manager136

Reply to reviews in your tone of voice

AI generates personalized responses in seconds. You review, approve and publish. Professional, always.

Reply to review

Marco's Burger

Best restaurant in the area

Good pizza with a well-leavened dough, proper baking, and quality ingredients — overall easy to digest. The menu is fairly minimal: a few more options would make the offering more complete.

by Francesco T.07/24/25 (4:45 PM)

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Geomarketing analysis — Marco's Burger

Analysis radius: 500 m

Foot traffic

12,400 /day

Competitors in range

3 venues

Attractiveness index

8.2 /10

Competitors

  • Trattoria del Porto120 m · ★ 4.2
  • Pizzeria Centrale280 m · ★ 4.5
  • Bistrot Moderno450 m · ★ 3.9

Open where your customers actually are

Foot traffic, competition within radius and area attractiveness index. A data-driven choice, not intuition.

Use cases

  • Revenue forecast for a new food hall

    We estimated first-year revenue for a food hall using foot traffic, seasonality and attendance scenarios, quantifying economic potential and investment uncertainty.

  • City selection for a new opening

    We assessed flows, demographics, tourism, competition and real estate costs to produce a ranking of candidate cities by commercial potential.

  • Location ranking for a new restaurant

    We ranked candidate locations for a new restaurant using an AI model on traffic, POIs, accessibility and competition, estimating expected revenue for each.

  • Assessing the potential of a new opening

    We estimated the commercial potential of a new opening by comparing it with operating stores and the main demand drivers.


One QR, more reviews and always up-to-date menu

Encourage your customers to leave a review and offer a digital menu that's always up to date.

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Marco's Burger

How would you rate your experience?

Fantastic experience, I will be back!

Flavorful burger and fast service. The staff was very friendly and the atmosphere welcoming. Highly recommended!

Your feedback helps us improve every day

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Digital menu

Marco's Burger

Updated today · Allergens highlighted

Starters

Bruschetta al pomodoro

Toasted bread, cherry tomatoes, basil

6.50
G

Carpaccio di manzo

Arugula, Parmesan, truffle oil

12.00
L

First courses

Spaghetti cacio e pepe

Pecorino Romano DOP, black pepper

11.00
GL

Risotto ai funghi

Fresh porcini mushrooms, parsley

13.50
L

Main courses

Tagliata di manzo

Arugula, Parmesan shavings

18.00
L

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